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Rich, creamy Greek yogurt dip loaded with grated cucumber, fresh garlic, chopped dill, and a drizzle of olive oil. Served cold, nothing sweet, no mayonnaise, no hidden fillers—just an authentic sour and herbal kick. Sits perfectly beside grilled meats, pita bread, or as a solo starter for people who actually appreciate tangy, refreshing flavors. Not for anyone expecting “American ranch.” This is real, Mediterranean dairy, chunky and thick, with bites of real cucumber in every scoop.
Portion is enough for two hungry adults, maybe three if someone’s pretending to diet. Comes in a deep bowl; do not expect anything fancy—just fat yogurt, sharp garlic, fresh herbs, olive oil, salt. If you can’t handle dairy or garlic, don’t order. No gluten. No preservatives. No flavoring powders—real ingredients only.
Calories: ~90 kcal (per 1/2 cup)
Fat: 5g
Protein: 5g
Carbohydrates: 7g
Sodium: 145mg
Long-grain basmati rice, sour cherries, sugar, butter, saffron