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A real Greek salad means salty feta, plump olives, crunchy cucumber, and juicy tomatoes, layered on top of crisp greens. Red onion and pepperoncini add attitude and tang. Dressed with zesty vinaigrette, this salad brings bright Mediterranean flavors, balanced textures, and big nutrition. It’s filling, bold, and colorful—a complete, classic side or even a light meal.
Calories: ~320 kcal
Fat: 18g
Protein: 8g
Carbohydrates: 30g
Sodium: 780mg
Suitable for: Salad lovers, Mediterranean diet fans, light & refreshing meal seekers
Long-grain basmati rice, sour cherries, sugar, butter, saffron
