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Beef shish kebab means big chunks of steak, all marinated in herbs and grilled over open flame for smoky perfection. The meat is juicy, tender, and full of deep flavor. Served hot with rice or salad, this classic remains a favorite for its bold taste and proper, simple execution.
Calories: ~530 kcal (with rice)
Fat: 21g
Protein: 38g
Carbohydrates: 48g
Sodium: 830mg
Long-grain basmati rice, sour cherries, sugar, butter, saffron
